Home-Made Noodle Dough
Home-Made Noodle Dough is an moderately easy pasta dish you can prepare in just 58 minutes. Made with c. sifted flour, . salt, eggs, . oil and c. boiling water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a large bowl mix flour and salt.
Make a hole in the center of the flour; add eggs and oil.
Pour in water.
Stir quickly until a stiff dough is formed.
Work in as much flour as possible. Place dough on a heavily floured surface.
Knead 10 minutes.
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