Hearty Beef and Vegetable Soup
Hearty Beef And Vegetable Soup is an impressive soup you can prepare in about 2 hours 6 minutes. Made with . shin of beef, large marrowbone, . salt, c. (1 lb.) thinly sliced cabbage and qt. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Day before serving
Place beef, marrowbone, 1 tablespoon salt and water in very large kettle.
Cover and bring to boiling.
Skim surface.
Add cabbage, onions, carrots, celery, green peppers and tomatoes.
Bring to boiling; then simmer, covered 30 minutes.
Add remaining ingredients and simmer, covered, 3 1/2 hours.
Remove meat and bone.
Discard bone.
Let meat cool.
Cut into cubes and add to soup.
Refrigerate overnight.
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