Grilled Tuna Teriyaki
Grilled Tuna Teriyaki is an moderately easy Japanese grilled dish you can prepare in just 28 minutes. Made with . soy sauce, . dry sherry, rice wine or rice vinegar, large clove garlic, minced, . ground ginger and tuna steaks (3/4 inch thick), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a shallow dish large enough to hold the tuna, combine soy sauce, sherry, garlic and ginger.
Place tuna in marinade and turn to coat it; cover and refrigerate for at least 30 minutes.
π· Perfect Pairings
Complete your meal with these
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