Fry Bread for Indian Tacos
Fry Bread For Indian Tacos is an moderately easy Mexican baked good you can prepare in about 1 hour 6 minutes. Made with c. flour, c. baking powder, . salt, c. milk and oil (for frying), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix well.
Use a floured countertop and take a handful at a time and flatten out on the floured table, shaping into almost the size of your plates.
Fry in oil on both sides until golden brown. Drain on paper towels.
Cover with chili, lettuce, tomatoes, onions and cheese.
Whatever you like.
Also, great to eat while hot with honey!
This makes 16.
π· Perfect Pairings
Complete your meal with these
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