Fruit Punch
Fruit Punch is an easy drink you can prepare in just 5 minutes. Made with 1 (64 fluid ounce) bottle fruit punch, chilled, 1 (64 fluid ounce) bottle unsweetened pineapple juice, chilled, 1 (2 liter) bottle ginger ale, chilled and Β½ gallon orange sherbet, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from AllRecipes
π¨βπ³ Instructions
In a punch bowl, mix together fruit punch, pineapple juice and ginger ale. Add scoops of sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes, stir gently, and serve.
π· Perfect Pairings
Complete your meal with these
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