Fruit Cocktail Cake

Fruit Cocktail Cake

⏱️ Ready in 54 min πŸ₯„ Prep 14 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings

Fruit Cocktail Cake is an moderately easy drink you can prepare in just 54 minutes. Made with c. sugar, eggs, . salt, small can fruit cocktail with juice and c. oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Beat sugar, oil and eggs together.

Then add flour, salt, soda and fruit cocktail with its juice.

Pour into a 9 x 13-inch pan. Bake at 350Β° for 40 minutes.

You can add 1/2 cup coconut, if you like.

Top with Fruit Cocktail Icing.

🍷 Perfect Pairings

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