Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy drink you can prepare in just 48 minutes. Made with c. flour, c. sugar, c. oil, eggs and . soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream sugar, eggs and oil.
Add dry ingredients with fruit cocktail; mix well.
Place coconut in bottom of 13 x 9-inch pan and pour cake batter on top.
Bake at 350Β° about 50 minutes.
π· Perfect Pairings
Complete your meal with these
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