Fresh Strawberry Pie
Fresh Strawberry Pie is an moderately easy dessert you can prepare in about 1 hour 40 minutes. Made with deep dish pie crust, . cream cheese, softened, c. plus 1 tbsp. sugar, qt. fresh strawberries, washed, hulled and halved and . cornstarch, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Prepare pie crust according to directions for empty baked crust; cool.
In a small bowl, combine cream cheese and 1 tablespoon sugar.
Beat until smooth; spread into bottom of baked crust.
(I use half of strawberries.)
In a 1-quart saucepan, combine pureed berries, remaining sugar and cornstarch.
Cook over medium-low heat until mixture thickens and becomes clear; stir often (about 7 to 10 minutes).
Remove from heat.
Stir in remaining strawberries.
Let cool for 10 minutes, then pour into crust.
Refrigerate at least 3 hours, then serve with whipped topping.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment