French Canadian Meat Pies(Makes 2)
French Canadian Meat Pies(Makes 2) is an impressive French dessert you can prepare in about 1 hour 18 minutes. Made with . lean ground pork, . lean ground beef, c. onions, finely chopped, . salt and medium potatoes, cooked and mashed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Combine pork and beef in large pan.
Add onion and garlic and cook, stirring, until meat is brown.
Then drain.
Stir in poultry seasoning, salt, celery salt, pepper, sage and water.
Cover and simmer 20 minutes.
Uncover and simmer 10 minutes longer.
Remove from heat and stir in mashed potatoes.
π· Perfect Pairings
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