Fettuccine Alfredo
Fettuccine Alfredo is an moderately easy Italian pasta dish you can prepare in just 42 minutes. Made with cream cheese, cut into bits, parmesan cheese, butter, milk and fettuccine, cooked and drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In large saucepan combine cream cheese, parmesan, butter and milk, stirring constantly until smooth.
Toss pasta lightly with sauce, coating well.
Leftovers freeze well.
Makes 4 servings.
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