Elephant Stew

Elephant Stew

⏱️ Ready in 1h 4m πŸ₯„ Prep 8 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Elephant Stew is an moderately easy soup you can prepare in about 1 hour 4 minutes. Made with elephant (medium-size), salt and pepper to taste, rabbits (optional) and brown gravy (lots), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cut elephant into small bite-size pieces.

This will take about 2 months.

Add enough brown gravy to cover.

Cook over kerosene fire for about 4 weeks at 462Β°.

This will serve 3,800 people.

If more are expected, the 2 rabbits may be added, but do this only if necessary as most people do not like to find hare in their stew. Yield:

,800 servings.

🍷 Perfect Pairings

Complete your meal with these

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