Egg Custard
Egg Custard is an moderately easy dessert you can prepare in just 38 minutes. Made with c. sugar, eggs, c. milk, . cornstarch and . vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Bake empty pie shell 5 minutes.
Remove from oven; set aside.
π· Perfect Pairings
Complete your meal with these
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