Egg Custard
Egg Custard is an easy dessert you can prepare in just 24 minutes. Made with c. sugar, c. eggs, c. milk and . vanilla flavoring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix ingredients together and empty in pie shell.
Cook at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment