Easy Spanish Rice
Easy Spanish Rice is an moderately easy Spanish quick meal you can prepare in about 1 hour 14 minutes. Made with bacon, c. white rice, c. chopped onion, c. v-8 juice and c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In skillet, cook bacon until crisp.
Remove and crumble.
In drippings over low heat, cook rice and onion until rice is browned and onion is soft, stirring constantly.
Add V-8 juice and green pepper.
Reduce heat to low and cover.
Simmer 20 minutes or until rice is tender and liquid is absorbed.
Garnish with bacon.
Makes 4 cups.
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