Easy Scalloped Potatoes
Easy Scalloped Potatoes is an moderately easy quick meal you can prepare in about 1 hour. Made with c. sliced potatoes, c. chopped onion, . salt, . pepper and (10 1/2 oz.) can cream of celery soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Place half the potatoes in greased 1 1/2-quart casserole. Top with half the onions.
Repeat layers.
Sprinkle with salt and pepper.
Combine soup and milk and pour over potatoes. Cover and bake at 350Β° for 1 hour.
Uncover and continue baking 30 minutes more.
Makes 4 or 5 servings.
π· Perfect Pairings
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