Easy Corn Relish
Easy Corn Relish is an moderately easy quick meal you can prepare in about 1 hour. Made with (12 oz. each) cans whole kernel corn, c. diced onion, c. diced green pepper, c. diced pimento and c. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Drain the liquid from the corn, reserving 1/2 cup.
Combine the corn with diced onion, green pepper and pimento in a large bowl. Combine the reserved corn liquid, vinegar, vegetable oil, sugar, dry mustard, salt and pepper in a small saucepan.
Bring to boiling; pour over vegetables.
Cover with plastic wrap. Refrigerate overnight, stirring occasionally.
Yields 10 servings (5 cups).
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