Dumplings For Soup
Dumplings For Soup is an moderately easy soup you can prepare in about 1 hour. Made with egg, . granulated sugar, of salt, c. milk and heaping c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat egg, add sugar and salt.
Mix well.
Add milk.
Fold in flour which has been mixed with baking powder.
Place dumplings in broth by spoonfuls.
Cover and cook for 15 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment