Dot Edge's Christmas Fruit Cake
Dot Edge'S Christmas Fruit Cake is an moderately easy dessert you can prepare in just 42 minutes. Made with box graham cracker crumbs, jar marshmallow cream, c. whipped cream (whip pet evaporated milk with sugar), to 2 c. nuts (pecans) and died cherries and other fruit and/or raisins (use as much as desired), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Crush graham crackers with rolling pin.
Mix all other ingredients with cracker crumbs and fold together well.
Place in pans and refrigerate 2 nights at least.
When hardened, let set out for 2 to 3 hours and it will release from mold.
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