Diabetic Strawberry Pie
Diabetic Strawberry Pie is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with (3 oz.) pkg. sugar-free vanilla pudding and pie filling (not instant), (3 oz.) pkg. sugar-free strawberry gelatin, c. cold water, c. strawberries and (9-inch) baked pie shell, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix pudding, gelatin and water in saucepan; stir over medium heat until mixture comes to a full boil.
Remove from heat.
Cool in refrigerator until slightly thickened.
Arrange strawberries in pie shell.
Pour mixture over berries. Chill until set.
Serve with whipped topping.
Garnish with strawberries.
This recipe is scrumptious.
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