Diabetic - Pioneer Cornbread

Name: Diabetic - Pioneer Cornbread
Prep time: 16 min
Cook time: 56 min
Yield: 4
Ingredients: 1 egg; 1 c. skim milk; 2 Tbsp . lo-cal maple syrup; 2 Tbsp . margarine, melted; 2/3 c. cornmeal; 3/4 c. flour; 1 Tbsp . baking powder; 1 tsp . salt

⏱️ Ready in 1h 12m 🥄 Prep 16 min 🔥 Cook 56 min 👥 4 servings 👁️ 12 views

Diabetic - Pioneer Cornbread is an moderately easy baked good you can prepare in about 1 hour 12 minutes. Made with egg, c. skim milk, . lo-cal maple syrup, . margarine, melted and c. cornmeal, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Bread #American #Baked

📊 At a Glance

Prep 16 min

Cook 56 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 egg

1 c. skim milk

2 Tbsp . lo-cal maple syrup

2 Tbsp . margarine, melted

2/3 c. cornmeal

3/4 c. flour

1 Tbsp . baking powder

1 tsp . salt

👨‍🍳 Instructions

Beat egg until light and lemon colored.

Add skim milk, maple syrup and margarine.

Combine cornmeal, flour, baking powder and salt in large bowl; stir to blend.

Gradually add flour mixture to liquid.

Pour into greased 8-inch square pan.

Bake at 425° for 20 to 25 minutes.

Yields 9 squares.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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