Cream of Tomato Soup
Cream Of Tomato Soup is an moderately easy soup you can prepare in about 1 hour 14 minutes. Made with c. chicken broth, c. diced onion, medium tomatoes, peeled, seeded and quartered, . dried crushed basil and . butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In a large saucepan combine chicken broth, onion, tomato and basil.
Bring to a boil.
Reduce heat; cover and simmer 15 to 20 minutes.
Place half of mixture in blender.
Cover and blend 30 to 60 seconds until smooth.
Pour in a bowl; repeat with remaining mixture.
Set aside.
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