Cream Cheese Brownies
Cream Cheese Brownies is an impressive dessert you can prepare in about 1 hour 46 minutes. Made with (8 oz.) pkg. cream cheese, c. sugar, egg, sq. unsweetened baking chocolate and c. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cream together the 1/3 cup sugar and cream cheese.
Add the 1 egg and mix.
Set aside.
Heat together the baking chocolate, butter and water until boiling.
Remove from heat.
Combine the 2 cups sugar and flour.
Stir into chocolate mixture.
Mix the 2 eggs, sour cream, salt and baking soda.
Add to chocolate mixture. Pour chocolate batter into a greased and floured oblong cake pan. Spoon cream cheese mixture across top and cut in with a knife to create a marbling effect.
Sprinkle top with the chocolate chips. Bake at 355Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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