Cranberry Scones

Cranberry Scones

⏱️ Ready in 2h 12m πŸ₯„ Prep 28 min πŸ”₯ Cook 1h 44m πŸ‘₯ 4 servings

Cranberry Scones is an impressive baked good you can prepare in about 2 hours 12 minutes. Made with c. whole wheat flour, c. unbleached flour, c. sugar, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Combine flours, sugar, baking powder, salt and spices.

Add butter, cut in with pastry blender until coarsely mixed.

Make a well.

Add cream, milk and lemon zest.

Stir.

Add cranberries; stir until dough coheres.

Shape into ball.

Place in center of greased baking sheet.

Pat into a 9-inch disk.

Score deeply into 8 wedges.

Brush top with 1 tablespoon of cream and sprinkle with sugar.

Bake at 425Β° for 25 minutes.

Cut apart at score marks and serve hot.

🍷 Perfect Pairings

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