Cranberry Pumpkin Bread

Cranberry Pumpkin Bread

⏱️ Ready in 1h 16m πŸ₯„ Prep 28 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 24 views

Cranberry Pumpkin Bread is an impressive baked good you can prepare in about 1 hour 16 minutes. Made with eggs, c. sugar, (28 oz.) can solid pumpkin (not the pie mix), c. oil and c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine first 4 ingredients together.

In a separate bowl, combine flour, baking soda, salt and spices.

Make a well in the center of the flour mixture and pour the pumpkin mixture in.

Mix together only until the dry ingredients are moistened.

Stir in cranberries and nuts.

Pour into 2 or 3 medium size loaf pans. Bake at 350Β° for 60 to 75 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.