Corny Corn Bread
Corny Corn Bread is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with eggs or 1/2 c. second nature, c. sour cream, small can cream-style corn, c. ballard corn bread mix and c. corn oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat eggs.
Add remaining ingredients; mix well. Grease an 8 x 8-inch pan (ok to use Pam).
Bake at 325Β° for 45 minutes. Cut in 9 squares.
Enjoy while hot.
π· Perfect Pairings
Complete your meal with these
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