Corn Pudding
Corn Pudding is an easy dessert you can prepare in just 34 minutes. Made with whole grain corn, c. sugar, c. cream, c. flour and eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Drain corn; chop in a food processor.
Mix all ingredients and place in pan that has 1/2 stick of melted butter or oleo.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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