Corn Pudding

Name: Corn Pudding
Prep time: 12 min
Cook time: 24 min
Yield: 4
Ingredients: 8 oz . sour cream; 1 egg; 1 stick melted margarine; 1 pkg . Jiffy corn muffin mix; 1 can whole kernel corn, drained; 1 can creamed corn

⏱️ Ready in 36 min 🥄 Prep 12 min 🔥 Cook 24 min 👥 4 servings 👁️ 3 views

Corn Pudding is an moderately easy dessert you can prepare in just 36 minutes. Made with . sour cream, egg, melted margarine, . jiffy corn muffin mix and whole kernel corn, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Pudding #Under 1 Hour #Dessert

📊 At a Glance

Prep 12 min

Cook 24 min

Serves 4

Difficulty Medium

🛒 Ingredients

8 oz . sour cream

1 egg

1 stick melted margarine

1 pkg . Jiffy corn muffin mix

1 can whole kernel corn, drained

1 can creamed corn

Nutrition Facts

Servings per recipe 4

Serving size 1 serving (354g)

Amount per serving

Calories 829

% Daily Value*

Total Fat 67g 86%

Saturated Fat 37g 185%

Trans Fat 0g

Cholesterol 251mg 84%

Sodium 67mg 3%

Total Carbohydrate 31g 11%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 12g 24%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Combine all ingredients and pour into a greased casserole dish.

Bake at 325° for 1 hour.

Let set a few minutes before serving.