Christmas Cookies
Christmas Cookies is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. softened butter, c. sugar, . milk, . vanilla and c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream the butter and sugar.
Blend in the milk and vanilla. Stir in the flour, cherries and pecans.
Form dough into two 8-inch rolls.
Roll in flaked coconut, coating outside.
Wrap in wax paper or plastic.
Chill 2 hours.
Cut into 1/4-inch thick slices.
Bake at 375Β° for 12 minutes on ungreased sheet pan.
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