Christmas Braid Bread
Christmas Braid Bread is an moderately easy baked good you can prepare in about 1 hour 20 minutes. Made with . dry yeast, c. warm water, c. milk, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Soften 1 package of dry yeast in warm water.
Scald 1 cup milk, pour over sugar, salt and margarine.
Cook to lukewarm.
Add softened yeast and beat in flour.
Turn dough onto floured board and let rise until double in bulk.
Punch down and divide in 6 equal parts, cover and let stand 10 minutes.
Roll each portion into lengthwise strips.
Use 3 strips for each loaf, braid together.
π· Perfect Pairings
Complete your meal with these
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