Chocolate Pecan Pie Bars
Chocolate Pecan Pie Bars is an moderately easy dessert you can prepare in just 58 minutes. Made with c. unsifted flour, c. sugar, divided, c. butter or margarine, softened, . salt and c. karo light or dark corn syrup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Crust
Grease bottom and sides of a 15 x 10 x 1-inch baking pan.
(Be certain sides of baking pan are 1-inch high.)
In large bowl with mixer at medium speed, beat flour, 1/2 cup sugar, butter and salt until mixture resembles coarse crumbs; press firmly and evenly into pan.
Bake in a 350Β° oven for 20 minutes.
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