Chocolate Oatmeal Pie
Chocolate Oatmeal Pie is an moderately easy dessert you can prepare in just 56 minutes. Made with eggs, c. c&h granulated sugar, . salt, c. light corn syrup and . butter or margarine, melted, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Heat oven to 350Β°.
In large bowl, beat eggs until creamy and pale yellow in color, about 5 minutes.
Beat in sugar, salt, corn syrup, butter and vanilla.
Stir in coconut, oats and chocolate. Pour into pie shell.
Bake 40 to 50 minutes until nutty brown. Cool on rack; refrigerate to chill before serving.
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