Chocolate Oatmeal Cake
Chocolate Oatmeal Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with box german chocolate cake mix (ingredients on box), carnation sweetened milk, jar caramel syrup, (crushed) heath bar and tub cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Bake cake according to directions on back of box
When pulled out of oven, poke holes all over cake with knife
Immediately pour milk over cake, followed by caramel syrup
Sprinkle heath bar over caramel layer
Let cool
Spread 1 layer of cool whip on top
Drizzle chocolate syrup on top
Place in refrigerator to let cool whip set.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment