Chicken Udon Noodle Soup

Name: Chicken Udon Noodle Soup
Prep time: 20 min
Cook time: 15 min
Yield: 4
Ingredients: 1 1/2 (32 fluid ounce) containers chicken stock; 1 clove garlic, minced; 1 tablespoon minced fresh ginger root; 1 teaspoon chili powder; 1 large cooked skinless, boneless chicken breast, chopped; 1 head bok choy, chopped; 1/4 cup dried shiitake mushrooms; 2 (7 ounce) packages dried udon noodles; 1/2 cup mung bean sprouts; 1 green onion, sliced diagonally; 2 tablespoons dried minced onion; 1 tablespoon chopped fresh cilantro

⏱️ Ready in 35 min 🥄 Prep 20 min 🔥 Cook 15 min 👥 4 servings 👁️ 33 views

Chicken Udon Noodle Soup is an moderately easy soup you can prepare in just 35 minutes. Made with 1 ½ (32 fluid ounce) containers chicken stock, 1 clove garlic, minced, 1 tablespoon minced fresh ginger root, 1 teaspoon chili powder and 1 large cooked skinless, boneless chicken breast, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from AllRecipes

#Soup #Noodles #Ramen #Under 1 Hour

📊 At a Glance

Prep 20 min

Cook 15 min

Serves 4

Difficulty Medium

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 507

% Daily Value*

Total Fat 6.7g 9%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1775mg 77%

Total Carbohydrate 88.1g 32%

Dietary Fiber 7.2g 26%

Total Sugars 4.9g

Protein 23.7g 47%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Bring chicken stock, garlic, ginger, and chili powder to a boil in a pot over medium-high heat.

Add chicken, bok choy, and mushrooms; let simmer lightly for 3 minutes.

Add noodles and cook soup for 4 minutes more.

Pour soup mixture evenly into 2 soup bowls.

Place mung beans on top in the center of each bowl, with green onion placed neatly on top.

Sprinkle dried onions and cilantro on top.