Chicken Tetrazzini(Low-Fat)
Chicken Tetrazzini(Low-Fat) is an moderately easy healthy dish you can prepare in about 1 hour 10 minutes. Made with . boneless, skinless chicken breast, cream of chicken soup, (8 oz.) pkg. linguine or spaghetti, c. grated parmesan cheese and garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cook chicken and cut into 1-inch pieces.
Cook pasta according to package directions.
Saute garlic and mushrooms using cooking spray and a little water.
Stir in soup, milk, cheese and chicken pieces.
Heat through.
Drain pasta and toss into mixture until well blended.
Salt and pepper to taste.
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