Chicken Soup Mother Didn't Make

Chicken Soup Mother Didn't Make

⏱️ Ready in 1h 46m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 27 views

Chicken Soup Mother Didn'T Make is an moderately easy soup you can prepare in about 1 hour 46 minutes. Made with whole fryer, . chicken soup starter, c. frozen vegetables for seasoning (in freezer case close to onions and peppers), pot water and medium carrots, sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Soup
πŸ‘¨β€πŸ³ Instructions

Boil chicken, including heart, gizzard and liver for about 45 minutes.

Use enough water to just float the chicken.

Remove pan from heat.

Take chicken out and let it cool.

Save the pot of water.

When chicken is cool, pick the meat off the bones (don't start too early or you will invent words the dog won't stay around to hear).

Put chicken meat back into the pot of water.

Add the complete soup starter, the vegetables for seasoning and the sliced carrots.

Add any leftover veggies found in the fridge.

Cover pot and simmer at least 2 hours.

Serve with cornbread.

It will fix what ails you!

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.