Chicken Pot Pie
Chicken Pot Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with leg quarters or chicken breasts, boiled and deboned, mixed vegetables, cream of mushroom soup, chicken broth and c. bisquick, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place chicken in bottom of baking dish.
Drain mixed vegetables and cover chicken.
Mix mushroom soup with broth and pour over vegetables.
Mix Bisquick and milk to make thin batter and pour over chicken mixture.
Bake in 350Β° oven until golden brown.
π· Perfect Pairings
Complete your meal with these
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