Cherry Topsy-Turvy Pudding
Cherry Topsy-Turvy Pudding is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with . butter, c. sugar, divided, c. flour, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cream together butter and 1 cup sugar.
Sift together flour, baking powder and salt.
Add alternately with milk to creamed mixture.
Pour into greased casserole dish.
Combine cherries with remaining 1/4 cup sugar and 1/4 cup reserved cherry juice.
Heat cherry mixture and pour over batter.
Bake at 350Β° for 35 to 40 minutes.
Serves 6.
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