Cheddary Pasta and Vegetables
Cheddary Pasta And Vegetables is an moderately easy pasta dish you can prepare in about 1 hour 12 minutes. Made with c. dry macaroni, medium carrots, sliced, c. broccoli flowerets, large sweet or green pepper, chopped (optional) and (10 3/4 oz.) cream of celery soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In 4 quart saucepan, prepare macaroni according to package directions.
Add carrots, broccoli and peppers for last 5 minutes of cooking time.
Drain.
In saucepan, combine remaining ingredients over low heat, heat until cheese melts, stirring often.
Add macaroni and vegetables.
Heat through, stirring occasionally.
Yields 5 servings.
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