Caramel Bundt Rolls

Name: Caramel Bundt Rolls
Prep time: 12 min
Cook time: 48 min
Yield: 4
Ingredients: 1 1/2 loaves Rhodes frozen bread, cut into 1-inch pieces; 1 (4 serving size) butterscotch pudding mix (not instant); 1 stick margarine; 3/4 tsp . cinnamon; 1/2 c. brown sugar; 1/4 c. chopped pecans

⏱️ Ready in 1h 🥄 Prep 12 min 🔥 Cook 48 min 👥 4 servings 👁️ 6 views

Caramel Bundt Rolls is an moderately easy baked good you can prepare in about 1 hour. Made with loaves rhodes frozen bread, cut into 1-inch pieces, (4 serving size) butterscotch pudding mix (not instant), margarine, . cinnamon and c. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Roll #Baked #Under 1 Hour

📊 At a Glance

Prep 12 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 1/2 loaves Rhodes frozen bread, cut into 1-inch pieces

1 (4 serving size) butterscotch pudding mix (not instant)

1 stick margarine

3/4 tsp . cinnamon

1/2 c. brown sugar

1/4 c. chopped pecans

👨‍🍳 Instructions

Lightly grease a Bundt pan.

Sprinkle pecans in bottom of pan. Place frozen rolls in pan and sprinkle with package of dry pudding mix.

Melt margarine, remove from heat and add brown sugar and cinnamon.

Pour this mixture over rolls.

Let rise overnight, uncovered, at room temperature.

Bake at 350° for 30 minutes. Immediately invert onto serving plate.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

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🍷 Perfect Pairings

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