Butterscotch Pudding Cake
Butterscotch Pudding Cake is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with . snackin' cake mix, . grated orange peel, c. water, c. orange juice and c. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Blend cake mix, egg and 1/3 cup water in square pan, 8 x 8-inch.
Sprinkle with brown sugar.
Mix remaining ingredients and gradually pour over brown sugar.
Bake until cake springs back, 35 to 40 minutes.
Cool 10 minutes.
Spoon into dessert dishes.
Serve warm; whipped cream optional.
π· Perfect Pairings
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