Broccoli Cheese Soup

Broccoli Cheese Soup

⏱️ Ready in 1h 8m πŸ₯„ Prep 12 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 6 views

Broccoli Cheese Soup is an moderately easy soup you can prepare in about 1 hour 8 minutes. Made with . fresh or 2 boxes frozen broccoli, margarine, qt. chicken stock (may use 4 cubes in 4 c. water), qt. half and half and to 3/4 lb. cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Clean broccoli, remove stems and cut into 1/2-inch pieces. Steam in 1/2 cup water until tender; do not drain.

Set aside.

If using frozen broccoli, not necessary to thaw.

Melt butter in saucepan over medium heat.

Add flour; cook for 3 to 4 minutes. Add chicken stock; stir and bring to a boil.

Turn heat to low. Add half and half, cheese and broccoli.

Heat until cheese melts. Do not boil.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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