Bread Pudding
Bread Pudding is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with white bread, c. brown sugar, c. milk or light cream, . vanilla and eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Butter bread and take off crusts.
Cut into cubes.
In a double boiler, put brown sugar with bread cubes on top.
In separate bowl, beat eggs, milk and vanilla.
Pour over bread cubes.
Do not stir.
Cover the double boiler and cook for 1 1/2 hours.
π· Perfect Pairings
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