Blender Pancakes
Blender Pancakes is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with eggs, c. flour, white powdered sugar, butter and c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Separate yolks from whites.
Beat egg whites until stiff.
In blender, put yolks, milk, 2 tablespoons oil and flour; beat.
Pour into whites; fold together.
Cook in buttered pan only the first time at 350Β°.
Pour 1, 1/2 cups of batter into pan.
When formed together, turn.
Serve with butter, powdered sugar and maple syrup.
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