Beef Teriyaki and Rice

Beef Teriyaki and Rice

⏱️ Ready in 1h 32m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings 🌍 Japanese πŸ‘οΈ 1 views

Beef Teriyaki And Rice is an moderately easy Japanese international dish you can prepare in about 1 hour 32 minutes. Made with c. soy sauce, . brown sugar, . garlic powder, . ground ginger and . beef flank steak strips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix soy sauce, brown sugar and seasonings.

Add beef; let stand 10 minutes to marinate.

Stir-fry beef in hot oil in skillet until browned.

Add vegetables; stir-fry until tender-crisp.

Mix broth and cornstarch; add to skillet.

Bring to a boil.

Boil 1 minute.

Prepare 4 servings of Minute rice as directed on package. Serve beef mixture over rice.

Serves 4.

🍷 Perfect Pairings

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