Name: Beef Stew
Prep time: 28 min
Cook time: 32 min
Yield: 4
Ingredients: 2 lb . beef stew meat, cut in bite size; 1 large onion, chopped; 5 or 6 ribs celery, chopped; 6 medium white turnips (bite size); 4 or 5 red potatoes (bite size); 1 (16 oz.) can tomatoes (bite size) and juice; 1 (6 oz.) can tomato sauce; 1 (10 1/2 oz.) can beef consomme and add 2 or 3 cans water for juice; 5 or 6 carrots (bite size); salt and pepper to taste; 1 tsp . garlic powder; 1 tsp . seasoned salt; 2 bay leaves; 2 tsp . Worcestershire sauce

Beef Stew

⏱️ Ready in 1h 🥄 Prep 28 min 🔥 Cook 32 min 👥 4 servings

Beef Stew is an impressive soup you can prepare in about 1 hour. Made with . beef stew meat, cut in bite size, large onion, chopped, or 6 ribs celery, chopped, medium white turnips (bite size) and or 5 red potatoes (bite size), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.