Banana-Nut Raisin Bread
Banana-Nut Raisin Bread is an moderately easy baked good you can prepare in about 1 hour. Made with c. butter or margarine, softened, c. sugar, eggs, c. mashed ripe bananas and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cream butter; gradually add sugar, beating well.
Add eggs, one at a time, beating well after each addition.
Add bananas, mixing until smooth.
Combine flour, baking powder, soda and salt. Add to creamed mixture, stirring just enough to moisten.
Stir in chopped pecans and raisins.
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