Apple Muffins
Apple Muffins is an moderately easy dessert you can prepare in just 52 minutes. Made with c. all-purpose flour, c. whole wheat flour, . baking powder, . cinnamon and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a large bowl, stir together flour, sugar, baking powder, cinnamon, salt and baking soda. Set aside. In a small bowl, beat eggs, sour cream and butter. Add all at once to dry ingredients along with apples.
Stir, just until moistened. Fill well-greased muffin tins 2/3 full.
Bake at 375Β° for 15 minutes.
Yields 24 muffins.
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