Anna Beth's Corn Bread
Anna Beth'S Corn Bread is an moderately easy baked good you can prepare in just 52 minutes. Made with c. cornmeal, egg, c. flour, c. milk and . sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all dry ingredients first.
Add milk, mayo and egg, gradually, stirring well.
Preheat oven to 475 degrees.
Bake about 25 minutes or until browned.
I recommend using a small iron skillet-reserving it for cornbread only.
π· Perfect Pairings
Complete your meal with these
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