Angel Biscuits(Self-Rising Flour)

Angel Biscuits(Self-Rising Flour)

⏱️ Ready in 52 min πŸ₯„ Prep 12 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 7 views

Angel Biscuits(Self-Rising Flour) is an moderately easy baked good you can prepare in just 52 minutes. Made with c. self-rising flour, c. buttermilk, . soda, yeast cake, dissolved in 1/4 c. warm water and c. crisco, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients.

Cut in Crisco.

Add milk and yeast to make a stiff dough.

Make into biscuits and bake.

Store remainder of dough in refrigerator until ready to use.

🍷 Perfect Pairings

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