Angel Biscuits
Angel Biscuits is an moderately easy baked good you can prepare in about 1 hour 30 minutes. Made with c. flour, c. sugar, . baking powder, . soda and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Sift together flour, sugar, baking powder, soda and salt.
Stir in shortening.
Dissolve yeast in 2 tablespoons warm water and add to buttermilk.
Add to flour mixture and mix well.
Roll out on floured board 1/4-inch thick.
Cut with a biscuit cutter.
Dip biscuit in butter and fold over.
Bake at 400Β° for 15 minutes.
Do not let rise before baking.
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